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This easy to prepare ‘pull apart’ bread, will top off any campfire meal. Everybody is sure to come back for more. Bake your own bread or chop up a store-bought loaf for this tasty cheese concoction that’s made (literally) to share. Here’s a two-ingredient addition that transforms your garlic bread tenfold.
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Difficulty: Beginner
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Serves: 4
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Preparation time: 10 min
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Cooking time: 20 min
Ingredients
- 1 Baked bread
- 2 tbsp Margerine or butter
- 2 tsp Crushed garlic
- 3 sticks Rosemary
- 12 cups Grated cheese
These will come in handy
Directions
- Chop rosemary and garlic and mix in with the butter or margerine.
- Make deep, diagonal cuts in the bread but do not cut all the way through.
- Repeat in the opposite direction to create a cross pattern.
- Spread the butter, garlic and rosemary into the cross cuts.
- Wrap the whole loaf in three layers of foil and place on medium coals for 15-20 minutes.